![Bakeology Food Specialities
[a gluten free products bakery]](http://img1.wsimg.com/isteam/ip/b194e70a-8216-4ae9-aead-20070e0549b0/e6b1b0cb-0dd0-4d2e-a385-dea9494c7480%202.JPG/:/rs=h:108,cg:true,m/qt=q:95)
About Us
Our History
The taste you will never forget
Eat. Relish. Repeat
Chandan started an enterprise in 2013. Initially it was a compelling requirement as she was diagnosed with Celiac, which later on turned an unveiling love for baking by whipping up remarkable cakes, chocolates and biscuits. Bakeology began its journey on the foundation of quality, freshness and taste.
Eat. Relish. Repeat
The taste you will never forget
Eat. Relish. Repeat
Over the years we have been known for our unique recipes, health oriented ingredients and state - of - the art standards. Each product has its own speciality and is crafted with love to suit the taste buds of everyone alike.
The taste you will never forget
The taste you will never forget
The taste you will never forget
All our products have a secret ingredient that does all the wonders, making every bite of our products special. The secret ingredient? It’s the love that goes into everything we create. Our values are what help us stand out and make us one of the leading brands in the gluten-free food products industry.